Best Frozen Fish For Air Fryer – Top 5 Picks & Review

Ever stare into the freezer aisle, a little overwhelmed by all the frozen fish options? You know you want a quick and healthy meal, and your air fryer promises just that. But then comes the big question: which frozen fish is actually *good* in the air fryer? It’s a common kitchen dilemma. Many of us have tried frozen fish that ends up dry, bland, or just plain disappointing after a spin in the air fryer.

Choosing the wrong frozen fish can lead to wasted money and a less-than-satisfying dinner. You want that perfectly crispy exterior and flaky, moist inside that the air fryer is known for. Don’t worry, we’ve all been there! This guide is here to help you navigate the frozen fish aisle like a pro and unlock the secret to perfectly cooked frozen fish in your air fryer.

By the end of this post, you’ll know exactly which types of frozen fish are air fryer superstars. We’ll cover the best choices, what to look for on the packaging, and even some simple tips to make your frozen fish meals shine. Get ready to transform your freezer staples into delicious, crispy, and healthy air fryer favorites!

Our Top 5 Frozen Fish For Air Fryer Recommendations at a Glance

Top 5 Frozen Fish For Air Fryer Detailed Reviews

1. Gorton’s

Gorton

Rating: 8.8/10

Gorton’s Crispy Battered Fish Fillets offer a quick and tasty seafood option for any meal. These frozen fillets feature flaky, whole white fish coated in a satisfyingly crispy batter. They are made with simple, flavorful ingredients, ensuring you get 100% real fish with no fillers, MSG, artificial colors, or flavors.

What We Like:

  • The fish inside is flaky and tastes like real fish.
  • The batter is truly crispy, making them enjoyable to eat.
  • They are made with simple, good-for-you ingredients.
  • You get natural Omega-3 fatty acids from the fish.
  • There are no artificial flavors, colors, or MSG added.
  • They are a product of the United States.
  • They are easy to prepare for a quick meal.

What Could Be Improved:

  • The package size might be a bit small for larger families.
  • Some might find the batter a little too thick.

These Gorton’s Crispy Battered Fish Fillets are a convenient and tasty choice for a satisfying meal. They deliver on flavor and quality for a simple seafood experience.

2. Gorton’s

Gorton

Rating: 8.6/10

Gorton’s Crunchy Breaded Fish Fillets are a quick and tasty way to get a seafood dinner on the table. These frozen fillets are made with wild-caught Alaskan Pollock and coated in panko breadcrumbs for a satisfying crunch. They’re a good option for busy weeknights when you want a meal that’s both easy and flavorful.

What We Like:

  • Made with high-quality, wild-caught Alaskan Pollock.
  • Flash-frozen to lock in freshness and flavor.
  • Coated in panko breadcrumbs for extra crunch.
  • No fillers, artificial colors, artificial flavors, or hydrogenated oils.
  • A natural source of Omega-3s and protein.
  • Easy to cook in a conventional oven or air fryer.
  • Gorton’s has a long history of quality seafood since 1849.

What Could Be Improved:

  • The 19 oz package might be a bit small for larger families.
  • While convenient, the nutritional value is best when baked, not fried.

These fish fillets offer a delicious and convenient seafood option that kids and adults can enjoy. They are a reliable choice for a simple and satisfying meal.

3. 365 Everyday Value Wild Caught Breaded Fish Squares (Frozen)

365 Everyday Value Wild Caught Breaded Fish Squares (Frozen), 32 oz

Rating: 8.7/10

Looking for a quick and easy meal option? These 365 Everyday Value Wild Caught Breaded Fish Squares are a fantastic choice. They come from Whole Foods Market, a brand known for its commitment to quality and natural ingredients. Each package contains 32 ounces of delicious, breaded fish squares that are perfect for busy weeknights or simple lunches.

What We Like:

  • Wild Caught Pollock: The fish is wild caught right here in the USA, which is great.
  • Sustainably Sourced: This means it’s caught in a way that’s good for the ocean.
  • Healthy Omega-3s: You get 130mg of Omega-3 fatty acids per serving, which are good for your brain and heart.
  • Certified Sustainable Seafood: This certification gives you peace of mind about where the fish comes from.
  • Convenient Frozen Option: They are already breaded and frozen, making cooking a breeze.
  • Whole Foods Quality: You can trust the quality that comes from the 365 Everyday Value line.

What Could Be Improved:

  • Breaded Coating: While tasty, the breading might not be ideal for those watching their carb intake.
  • Sodium Content: As with many frozen, breaded items, checking the sodium level is a good idea.

These fish squares offer a convenient and responsibly sourced seafood option. They are a solid choice for anyone seeking a straightforward and satisfying meal.

4. 365 Everyday Value

365 Everyday Value, Beer Battered Cod Fillets, 0.75 lb

Rating: 9.5/10

Looking for a quick and tasty meal? The 365 Everyday Value Beer Battered Cod Fillets offer a convenient way to enjoy seafood. These fillets are ready to cook and promise a delicious, crispy coating. They’re a great option for busy weeknights or whenever you’re craving a classic fish and chips taste.

What We Like:

  • Certified Sustainable: These cod fillets are Marine Stewardship Council (MSC) certified. This means they come from fisheries that are managed well and help keep fish populations healthy.
  • Responsibly Sourced: All seafood in the Whole Foods Market Seafood department is either responsibly farmed or sustainably caught from the wild.
  • No Bad Preservatives: The product is made without certain preservatives like sodium bisulfite and STPP.
  • Traceable: You can trace the origin of the seafood back to the farm or fishery where it came from. This gives you more confidence in what you’re eating.

What Could Be Improved:

  • Limited Information on Batter: While the cod is sustainable, there isn’t much detail about the ingredients or sourcing of the beer batter itself.
  • Portion Size: The 0.75 lb package might be a bit small for larger families, potentially requiring multiple packages for a full meal.

Overall, these beer-battered cod fillets are a solid choice for those seeking a convenient and responsibly sourced seafood option. They offer good flavor and the peace of mind that comes with sustainable practices.

5. Gorton’s

Gorton

Rating: 8.7/10

Gorton’s Crunchy Breaded Fish Sticks are a classic seafood option that families love. Made from wild-caught Alaskan Pollock, these fish sticks offer a delicious and convenient meal. They are perfect for quick dinners, tasty snacks, or even appetizers.

What We Like:

  • The panko breadcrumbs give them a super satisfying crunch.
  • They are made with no fillers, artificial colors, or artificial flavors.
  • Gorton’s fish sticks are a natural source of Omega-3s and protein.
  • Cooking them is super easy, whether in an oven or an air fryer.
  • The resealable bag keeps them fresh for your next meal.
  • The company has a long history of quality seafood since 1849.
  • They are tested to be mercury safe.

What Could Be Improved:

  • While convenient, they are a frozen product and not fresh-caught.

Overall, Gorton’s Crunchy Breaded Fish Sticks are a reliable and tasty choice for a simple seafood meal. They are a great way to bring a familiar and enjoyable flavor to your table.

Your Guide to Delicious Air Fryer Frozen Fish

Why Air Fry Frozen Fish?

Air fryers are amazing kitchen gadgets. They cook food with hot air. This makes food crispy without a lot of oil. Frozen fish is a quick and easy meal. Air frying it makes it taste even better. You get a healthy and tasty dish in minutes.

Key Features to Look For

1. Fish Type

Many types of frozen fish work well. Look for white fish like cod, haddock, or tilapia. Salmon and other fatty fish are also great. They stay moist and flavorful.

2. Coating

Some frozen fish comes pre-coated. This coating helps it get extra crispy in the air fryer. Breadcrumbs, panko, or a light batter are common. A good coating adds flavor and texture.

3. Portion Size

Choose fish portions that fit your air fryer basket. Single fillets or fish sticks are easy to cook. Make sure the pieces are not too thick. Thicker pieces might need longer cooking times.

4. Ingredients

Check the ingredient list. Simple ingredients are usually best. Look for fish, water, and maybe some salt. Avoid fish with a lot of added fillers or artificial flavors.

Important Materials

Frozen fish is typically made from:

  • Fish Fillets: These are the main part of the fish. They are usually boneless and skinless.
  • Coatings: This can include breadcrumbs, flour, cornmeal, or spices.
  • Oil: A small amount of oil might be added to help the coating crisp up.

Factors That Improve or Reduce Quality

Improving Quality:
  • Flash Freezing: Fish that is frozen quickly after being caught keeps its freshness and taste.
  • Proper Packaging: Good packaging prevents freezer burn. Freezer burn makes the fish dry and tasteless.
  • High-Quality Fish: Starting with good quality fish is important.
Reducing Quality:
  • Freezer Burn: This happens when fish is exposed to air in the freezer. It makes the fish dry.
  • Long Storage Times: Fish that has been in the freezer for a very long time might not taste as good.
  • Ice Crystals: Too many ice crystals can mean the fish was not frozen properly.

User Experience and Use Cases

Air frying frozen fish is super easy. You don’t need to thaw it first. Just place the frozen fish in the air fryer basket. Cook it according to the package directions. You can add a little spray of oil for extra crispiness. It’s perfect for a quick weeknight dinner. Kids love crispy fish sticks. Adults enjoy flaky white fish or salmon.

You can serve it with fries, salad, or vegetables. It’s a versatile meal. It’s healthier than deep-frying. The air fryer gives you that satisfying crunch.

Frequently Asked Questions (FAQ)

Q: Do I need to thaw frozen fish before air frying?

A: No, you do not need to thaw frozen fish. You can cook it directly from frozen. This saves you time.

Q: How long does it take to air fry frozen fish?

A: Cooking times vary. Usually, it takes about 10-15 minutes. Check the fish package for specific times. Flip the fish halfway through cooking.

Q: What temperature should I use for air frying frozen fish?

A: A common temperature is around 375-400°F (190-200°C). Always follow the instructions on the fish packaging.

Q: Can I cook fish sticks in the air fryer?

A: Yes, fish sticks are perfect for the air fryer. They get very crispy and golden brown.

Q: How do I prevent frozen fish from sticking to the air fryer basket?

A: You can lightly spray the basket with cooking oil. Some air fryer baskets are non-stick, which helps.

Q: Can I cook breaded frozen fish?

A: Yes, breaded frozen fish works wonderfully in an air fryer. The coating gets extra crispy.

Q: What is the best way to season frozen fish for the air fryer?

A: If your fish isn’t pre-seasoned, you can sprinkle it with salt, pepper, garlic powder, or paprika before cooking. A light spray of oil also helps seasonings stick.

Q: Can I cook salmon fillets from frozen in the air fryer?

A: Yes, salmon fillets can be air fried from frozen. They will cook through and become flaky.

Q: How do I know when the frozen fish is done cooking?

A: The fish should be opaque and flake easily with a fork. The internal temperature should reach 145°F (63°C).

Q: Is air-fried frozen fish healthy?

A: Yes, air-frying uses less oil than deep-frying, making it a healthier option. It still provides a crispy texture.

In conclusion, every product has unique features and benefits. We hope this review helps you decide if it meets your needs. An informed choice ensures the best experience.

If you have any questions or feedback, please share them in the comments. Your input helps everyone. Thank you for reading.