Imagine this: you’re craving that perfectly crispy, golden-brown fried chicken, but the thought of messy stovetop frying makes you hesitate. The splattering oil, the constant hovering, the fear of burning – it’s enough to make anyone reach for takeout. But what if there was a way to get that delicious fried chicken with less fuss and more control? That’s where the electric skillet comes in.
Choosing the right electric skillet for frying chicken can feel like a challenge. You want something that gets hot enough to crisp up that skin, cooks evenly, and is easy to clean. It’s a big decision, and you don’t want to end up with a skillet that just sits in your cupboard. This post is here to help you cut through the confusion.
By the time you finish reading, you’ll understand what makes an electric skillet a great tool for frying chicken. We’ll cover the key features to look for and how to use it to achieve that restaurant-quality taste right in your own kitchen. Get ready to discover a simpler, cleaner, and more enjoyable way to make your favorite fried chicken!
Our Top 5 Electric Skillet For Frying Chicken Recommendations at a Glance
Top 5 Electric Skillet For Frying Chicken Detailed Reviews
1. Elite Gourmet EG-6203# Extra Deep 16″x13″x3.2″ (10.5Qt.) Scratch Resistant
Rating: 9.1/10
The Elite Gourmet EG-6203# Electric Skillet is a kitchen workhorse ready to tackle family meals. Its large size and deep cooking surface make it perfect for cooking for a crowd, while its non-stick coating and easy cleanup features simplify meal prep. You can cook a variety of dishes, from breakfast favorites to dinner entrees, all in one convenient appliance.
What We Like:
- Generous 10.5-quart capacity easily serves 6-8 people.
- The extra-deep pan (3.2 inches) prevents spills and splatters.
- Marbleized honeycomb non-stick surface is very durable and releases food easily.
- Scratch-resistant surface means you can cook without worry.
- Rapid and even heating from the embedded M-shaped element prevents hot spots.
- The easy-pour spout makes draining excess liquids simple.
- The clear, tempered glass lid with a vent locks in moisture and flavor.
- It’s dishwasher safe and fully immersible for quick cleanup after removing the temperature control.
- The thick cast aluminum body is rust and warp resistant.
What Could Be Improved:
- The temperature control probe, while precise, might require a slight learning curve for some users.
This electric skillet simplifies cooking and cleanup, making it a valuable addition to any busy kitchen. It’s a fantastic tool for creating delicious meals with less fuss.
2. Presto 06852 16-Inch Electric Skillet with Glass Cover
Rating: 8.7/10
The Presto 06852 16-Inch Electric Skillet with Glass Cover is a kitchen workhorse that can do it all. Imagine roasting a chicken, frying up some eggs, stewing a hearty meal, or even baking a cake, all in one pan! This large skillet is fantastic for whipping up breakfast, lunch, or dinner, and it’s also great for entertaining guests. Its generous 16-inch size with high sides means you can cook and serve a lot of food, making it perfect for family meals or parties. Plus, the ceramic nonstick surface, inside and out, is PFAS-free, so you can cook with confidence.
What We Like:
- Versatile cooking: Roast, fry, grill, stew, bake, and make casseroles.
- Generous capacity: 16-inch pan with high sidewalls holds a lot of food.
- Easy cleanup: Ceramic nonstick surface is PFAS-free and cleans up easily.
- Precise temperature control: Control Master heat control keeps cooking temperatures steady.
- Durable construction: Heavy cast aluminum base is very strong and won’t warp.
- Convenient serving: Doubles as a buffet server, keeping food warm.
- Safe and easy handling: Tempered glass cover with a stay-cool handle.
- Easy to clean: Fully immersible for simple cleaning after use.
What Could Be Improved:
- Cord length could be longer for more placement options.
- The exterior nonstick surface might scratch over time with rough use.
This electric skillet is a smart addition to any kitchen, offering incredible versatility and ease of use. It simplifies meal preparation and makes entertaining a breeze.
3. Elite Gourmet EG6201 Extra Deep 12″x12″x3.2″ (7.5Qt.) Scratch Resistant Dishwasher Safe
Rating: 8.8/10
The Elite Gourmet EG6201 Extra Deep Electric Skillet is a versatile kitchen helper. Its large size and deep cooking surface make it great for cooking family-sized meals. You can make everything from pancakes to stir-fries with this skillet. It’s designed to be easy to use and clean, making meal prep simpler.
What We Like:
- The 7.5-quart capacity is perfect for cooking for 6 to 8 people.
- It’s dishwasher safe for easy cleanup after removing the temperature control.
- The marbleized non-stick surface is durable and food releases easily.
- The scratch-resistant surface means you can cook without worry.
- An even heating element prevents hot spots and scorched food.
- The glass lid locks in moisture and flavors.
- It comes with a 1-year warranty and US-based customer support.
What Could Be Improved:
- The temperature control probe needs to be removed for washing, which adds an extra step.
- While durable, some users might prefer a heavier-duty material for very frequent, heavy-duty use.
This skillet is a solid choice for busy families needing a reliable and easy-to-use cooking appliance. It simplifies mealtime with its large capacity and convenient features.
4. BELLA Electric Skillet and Frying Pan with Glass Lid
Rating: 9.1/10
Meet the BELLA Electric Skillet, your new kitchen best friend for effortless cooking. This 12×12 inch copper skillet is designed to make meal prep a breeze, from your morning omelet to a hearty dinner. Its nonstick surface and cool-touch handles mean you can cook safely and clean up fast. Plus, the included glass lid lets you watch your food cook perfectly.
What We Like:
- Hassle-free cooking for any meal, from breakfast to dinner.
- Versatile for roasting, frying, steaming, and serving buffet-style.
- Ultra-durable nonstick coating is 8 times stronger and cooks 30% faster.
- Titanium reinforcement adds strength and scratch resistance.
- Adjustable temperature control ensures perfect results every time.
- Easy cleanup; fully immersible and dishwasher safe.
- PTFE & PFOA free for healthier cooking.
- Generous 12×12 inch size is great for families and entertaining.
What Could Be Improved:
- While the copper color is stylish, some might prefer other color options.
- The removable heating probe, while functional, requires careful handling during cleaning.
This BELLA Electric Skillet truly simplifies your time in the kitchen. It’s a fantastic tool for anyone who wants delicious meals with minimal fuss.
5. Elite Gourmet EG808 8” x 8″ Non-stick Electric Skillet
Rating: 9.0/10
The Elite Gourmet EG808 8” x 8″ Non-stick Electric Skillet is a kitchen helper that makes cooking and cleaning a breeze. Its compact size is great for smaller kitchens or for making meals for one or two people. You can cook a variety of foods in it, from breakfast favorites to dinner entrees.
What We Like:
- It locks in flavor and moisture with a clear, tempered glass lid that lets you see your food as it cooks.
- The 8” x 8” x 2” cooking surface is big enough for dishes like fried chicken or deep-dish pasta.
- The non-stick surface makes food release easily and cleanup simple.
- It simplifies mealtime by allowing you to make fluffy pancakes, gourmet grilled cheese, and tasty stir-fried veggies.
- Cleanup is fast and easy because the skillet is dishwasher safe after removing the temperature control.
- The thick cast aluminum body with a black lacquer finish resists rust and warping, making it last longer.
- The 600-watt skillet is safety tested and ETL listed, perfect for home use.
- Cool-touch knobs and handles add to its safety and make it a thoughtful gift.
What Could Be Improved:
- The cooking surface is 8″ x 8″, which might be too small for larger families or when cooking big batches.
- While the 600W is good for quick heating, some users might prefer a higher wattage for even faster cooking.
This electric skillet offers a convenient way to cook and enjoy your meals. It’s a solid choice for anyone looking for a versatile and easy-to-clean kitchen appliance.
The Ultimate Buying Guide: Frying Chicken to Crispy Perfection
Craving that perfectly golden, crispy fried chicken? An electric skillet can be your secret weapon! These handy appliances make frying chicken easier and less messy than traditional stovetop methods. Let’s dive into what makes a great electric skillet for chicken.
Key Features to Look For
- Temperature Control: This is super important. You need an electric skillet that lets you set and maintain a steady temperature. This ensures your chicken cooks evenly and gets that beautiful crisp without burning. Look for a dial or digital display that’s easy to read and adjust.
- Size and Depth: Think about how much chicken you usually fry. A larger skillet means you can cook more pieces at once, saving you time. A deeper skillet is also better for frying, as it helps prevent oil splatters and keeps the oil at the right level.
- Even Heating: A good skillet heats up evenly across the entire surface. This prevents hot spots where chicken might burn and cold spots where it might not cook through.
- Non-Stick Surface: This makes cooking and cleaning a breeze. Chicken skin can stick, but a good non-stick surface lets you flip and remove pieces easily.
- Lid: A lid helps to trap heat and steam, which can speed up cooking and keep your chicken moist. It also helps contain splatters.
- Safety Features: Look for cool-touch handles and a stable base to prevent accidents.
Important Materials
The materials used in an electric skillet affect its durability and how well it cooks.
- Cooking Surface: Most electric skillets have a non-stick coating. High-quality coatings are more durable and resist scratching. Some are made from cast iron with a non-stick finish, which offers excellent heat retention.
- Body: The skillet body is usually made from aluminum or stainless steel. Aluminum heats up quickly and evenly. Stainless steel is very durable.
- Lid: Lids are often made of tempered glass so you can see your food cooking. Metal lids are also common and can be more durable.
Factors That Improve or Reduce Quality
What makes one electric skillet better than another for frying chicken?
- Temperature Accuracy: A skillet that holds its temperature precisely is a winner. If the temperature fluctuates a lot, your chicken might be undercooked in some spots and overcooked in others.
- Durability of Non-Stick Coating: A cheap non-stick coating can wear off quickly, making the skillet harder to use and clean. A good coating will last a long time.
- Build Quality: A well-built skillet feels sturdy. The handles should be securely attached, and the overall construction should feel solid.
- Ease of Cleaning: This is a big one! A skillet that’s easy to wipe down after frying will make your life so much simpler. Some skillets have removable parts that are dishwasher safe.
- Heating Element Design: The way the heating element is integrated into the skillet affects how evenly it heats. A well-designed heating element spreads heat across the entire cooking surface.
User Experience and Use Cases
Using an electric skillet for frying chicken is pretty straightforward.
- Simple Operation: You plug it in, set your desired temperature, let it preheat, add your oil, and then your floured chicken. It’s much less intimidating than deep frying on the stovetop.
- Less Mess: Because the skillet is enclosed with high sides and often a lid, it contains oil splatters much better than a regular frying pan.
- Versatility: While we’re talking chicken, these skillets are great for so much more! You can cook steaks, burgers, vegetables, and even make pancakes or stir-fries.
- Perfect for Small Kitchens or Dorms: If you don’t have a full stove or have limited kitchen space, an electric skillet is a fantastic alternative.
Frequently Asked Questions (FAQ)
Q: Can I really get crispy fried chicken in an electric skillet?
A: Yes! With the right temperature control and enough oil, you can achieve a wonderfully crispy coating on your fried chicken.
Q: How much oil do I need for frying chicken?
A: For frying chicken, you’ll want enough oil to come about halfway up the sides of your chicken pieces. This is often called shallow frying.
Q: Is it safe to fry chicken in an electric skillet?
A: Electric skillets are designed with safety in mind. Always use the cool-touch handles and place the skillet on a stable, heat-resistant surface.
Q: How do I clean my electric skillet after frying chicken?
A: Always unplug the skillet and let it cool completely. Most non-stick surfaces can be wiped clean with a soft sponge and mild soap. Check your manual for specific cleaning instructions; some parts might be dishwasher safe.
Q: What’s the best temperature for frying chicken in an electric skillet?
A: A good starting point is around 350°F (175°C). You might need to adjust it slightly based on your skillet and the thickness of your chicken.
Q: Can I use metal utensils in an electric skillet?
A: It’s best to avoid metal utensils on non-stick surfaces, as they can scratch the coating. Use silicone, plastic, or wooden utensils instead.
Q: How long does it take to fry chicken in an electric skillet?
A: Cooking times vary depending on the size and thickness of the chicken pieces. Generally, it can take about 5-7 minutes per side for pieces like thighs or breasts.
Q: Do I need to preheat the oil?
A: Yes, you should always preheat your electric skillet and the oil to the desired temperature before adding the chicken. This helps ensure even cooking and a crispy exterior.
Q: What if my chicken isn’t cooking evenly?
A: Make sure your skillet is heating evenly. You might also need to adjust the temperature or flip the chicken more often. Don’t overcrowd the skillet, as this can lower the oil temperature and lead to uneven cooking.
Q: Can I use an electric skillet for other types of frying?
A: Absolutely! Electric skillets are very versatile and work well for frying fish, vegetables, and other foods. They are also great for sautéing and simmering.
In conclusion, every product has unique features and benefits. We hope this review helps you decide if it meets your needs. An informed choice ensures the best experience.
If you have any questions or feedback, please share them in the comments. Your input helps everyone. Thank you for reading.
Hi, I’m Larry Fish, the mind behind MyGrinderGuide.com.. With a passion for all things kitchen appliances, I created this blog to share my hands-on experience and expert knowledge. Whether it’s helping you choose the right tools for your culinary adventures or offering tips to make your kitchen more efficient, I’m here to guide you. My goal is to make your time in the kitchen not only easier but also enjoyable! Welcome to my world of kitchen mastery!