Imagine whipping up fluffy pancakes or perfectly seared chicken without the hassle of a stovetop. Sounds amazing, right? But when it comes to choosing an electric skillet, the sheer number of choices can feel overwhelming. You want something that cooks evenly, cleans up easily, and doesn’t break the bank, but where do you even start?
This is where we come in. We know the frustration of a skillet that heats unevenly or a surface that’s impossible to scrub clean. That’s why we’ve done the legwork for you. By the time you finish reading this post, you’ll have a clear understanding of what makes a great electric skillet and how to pick the one that’s just right for your kitchen and your cooking style.
Get ready to say goodbye to cooking guesswork and hello to delicious, effortless meals. Let’s dive into the wonderful world of electric skillets and find your perfect match!
Our Top 5 Skillet Electric Recommendations at a Glance
Top 5 Skillet Electric Detailed Reviews
1. Presto 07117 12″ Electric Skillet with glass cover
Rating: 9.3/10
The Presto 07117 12″ Electric Skillet with glass cover is a kitchen workhorse that simplifies cooking. It handles many cooking tasks, making meal prep a breeze.
What We Like:
- It’s super versatile! You can roast, fry, grill, stew, bake, and even make casseroles. This means fewer pots and pans to wash.
- The tempered glass cover is great. It has a cool handle, so you don’t burn yourself. You can see your food cooking without lifting the lid.
- Cooking is easy with the nonstick surface, both inside and out. Food slides right off, and cleanup is a snap.
- The high sidewalls give you more room to cook. It’s perfect for cooking bigger meals for your family.
- Temperature control is automatic. The skillet keeps the perfect heat for your food, so you don’t have to watch it all the time.
- Cleaning is simple. The whole skillet can be put in the dishwasher after you take off the heat control.
What Could Be Improved:
- While it’s great for many things, it doesn’t get as hot as some stovetop pans for searing meat.
- The cord is a bit short, so you might need an extension cord depending on where you want to use it.
This electric skillet is a fantastic addition to any kitchen, offering convenience and versatility. It makes cooking and cleaning up after meals much easier.
2. Elite Gourmet EG-6203# Extra Deep 16″x13″x3.2″ (10.5Qt.) Scratch Resistant
Rating: 8.7/10
Get ready to make mealtime a breeze with the Elite Gourmet EG-6203# Extra Deep Electric Skillet. This large, versatile skillet is designed to handle all your cooking needs, from breakfast to dinner, for your whole family. Its deep design and non-stick surface make it a joy to use and clean.
What We Like:
- Generous Size: The 16″ x 13″ x 3.2″ pan holds a huge 10.5 quarts, perfect for cooking meals for 6 to 8 people.
- Durable Non-Stick: The marbleized honeycomb non-stick coating is tough. It won’t crack or peel, and food slides right off, making cooking and cleaning super easy. It’s also scratch-resistant, so you can cook without worry.
- Even Heating: The special M-shaped heating element cooks food evenly. This means no more burnt spots or cold areas on your food.
- Easy Temperature Control: The adjustable temperature control lets you set the heat from 200°F to 400°F precisely.
- Convenient Pour Spout: An integrated spout makes it simple to drain off extra grease or liquids.
- Easy Cleanup: The skillet is completely immersible in water once you remove the temperature control. It’s also dishwasher safe for even faster cleanup.
- Sturdy Build: The thick cast aluminum body with a black lacquer finish resists rust and warping, so it will last a long time.
What Could Be Improved:
- The exterior black lacquer finish, while attractive, might show scratches over time with heavy use if not handled with care.
- While the glass lid locks in moisture, some users might prefer a lid with a handle that stays cooler for easier lifting during cooking.
This electric skillet makes cooking for a crowd simple and enjoyable. Its thoughtful design and durable construction make it a valuable addition to any kitchen.
3. Chefman XL Electric Griddle with Removable Temperature Control
Rating: 8.7/10
Tired of juggling multiple pans on the stovetop? The Chefman XL Electric Griddle is here to simplify your cooking! This extra-large griddle gives you a whopping 10 x 20 inches of non-stick cooking space, perfect for feeding a hungry family or hosting a brunch. Whether you’re whipping up fluffy pancakes, sizzling burgers, or perfectly fried eggs, this griddle handles it all with ease.
What We Like:
- The 10 x 20 inch cooking surface is huge! It lets you cook tons of food at once.
- You can cook at different temperatures, from 200 to 420°F, for all sorts of recipes.
- It helps you cook healthier because the drip tray catches extra grease, and you don’t need much oil thanks to the non-stick surface.
- Cleaning is a breeze! The griddle top can go right into the dishwasher after you take off the temperature control.
- It’s super convenient for adding extra cooking space when you need it, like during holidays.
- Chefman includes a 1-year warranty and safety features for peace of mind.
What Could Be Improved:
- While the cord is removable for cleaning, it could be a bit longer for more flexible placement in the kitchen.
- The temperature dial is a little basic; a digital display might offer more precise control for some cooks.
This Chefman griddle is a fantastic addition to any kitchen, especially for those who love to cook for a crowd. It makes meal prep and cleanup much simpler.
4. Elite Gourmet EG808 8” x 8″ Non-stick Electric Skillet
Rating: 9.2/10
The Elite Gourmet EG808 8” x 8″ Non-stick Electric Skillet is a handy kitchen tool. It cooks fast and cleans up easily. This skillet helps you make many different meals, from breakfast to dinner.
What We Like:
- It locks in flavors and moisture with its clear, tempered glass lid.
- The 8” x 8″ x 2” size is perfect for frying chicken or making deep-dish pasta.
- The non-stick surface lets food slide right off, making cleanup a breeze.
- It simplifies mealtime by allowing you to make pancakes, grilled cheese, and stir-fried veggies easily.
- It’s dishwasher safe after you remove the temperature control unit.
- The thick cast aluminum body with a black lacquer finish resists rust and warping.
- It’s safety tested and ETL listed, with a 600-watt power for quick heating.
- The cool-touch knob and handles make it safe to use.
- It makes a thoughtful gift for housewarmings or weddings.
What Could Be Improved:
- The power cord is not detachable for easier storage.
- The instruction manual could be clearer about specific cooking times for different foods.
This electric skillet is a great addition to any kitchen. It’s versatile and makes cooking and cleaning much simpler.
5. BELLA Electric Ceramic Titanium Skillet
Rating: 8.6/10
Get ready to simplify your kitchen routine with the BELLA Electric Ceramic Titanium Skillet. This versatile 12″ x 12″ skillet, in a stylish Copper/Black finish, is designed to handle all your cooking needs. From whipping up breakfast favorites to roasting a family dinner or steaming healthy veggies, this electric skillet makes cooking easy and enjoyable. It’s a must-have for anyone who loves to cook, whether you’re a beginner or an experienced chef.
What We Like:
- Hussle-free cooking for any meal, from breakfast to dinner.
- Perfect for families, it can roast, fry, steam, or even serve as a buffet server.
- Ultra durable construction with titanium reinforcement, making it 8 times more durable than standard nonstick.
- Cooks up to 30% faster than other coated skillets.
- Adjustable temperature control with a removable probe for perfect results every time.
- Easy clean-up: fully immersible and rinses clean with soap and water.
- Healthy and eco-friendly with PTFE & PFOA free coating.
- Includes a convenient tempered glass lid.
What Could Be Improved:
- While the 12″ x 12″ size is generous, some users might prefer larger or smaller options for specific needs.
- The electric cord is not detachable, which might make storage slightly less convenient for some.
This BELLA electric skillet is a fantastic addition to any kitchen, offering a blend of durability, convenience, and healthy cooking. It’s a smart choice for making delicious meals with minimal fuss.
Your Guide to Choosing the Best Electric Skillet
An electric skillet is a kitchen superhero. It cooks food fast and evenly. It’s great for many different meals. This guide helps you pick the right one.
Key Features to Look For
When you shop for an electric skillet, check these things:
- Temperature Control: A good skillet lets you set the exact heat you need. Look for a dial or digital display that shows clear temperature numbers. This helps you cook everything just right.
- Size and Capacity: Skillets come in different sizes. Think about how many people you usually cook for. A 10-inch skillet is good for 1-2 people. A 12-inch or larger skillet works for families.
- Non-Stick Surface: This is super important. A good non-stick coating means food won’t stick. It also makes cleaning much easier.
- Durable Lid: The lid should fit snugly. It often has a vent to let steam escape. A glass lid lets you see your food cooking without lifting it.
- Safety Features: Look for cool-touch handles and a stable base. This keeps you safe while cooking. Some skillets also have auto shut-off for extra peace of mind.
Important Materials
The materials used in an electric skillet affect how well it cooks and how long it lasts.
- Cooking Surface: Most electric skillets have a metal cooking surface. Aluminum heats up quickly and evenly. Stainless steel is very durable.
- Non-Stick Coating: Common coatings include Teflon or ceramic. Ceramic is often considered more durable and eco-friendly.
- Exterior: The outside of the skillet is usually made of metal. Some have plastic or silicone parts for handles and feet.
- Lid: Lids are often made of glass or metal. Glass is best for seeing your food.
Factors That Improve or Reduce Quality
Some things make an electric skillet better, while others make it worse.
- Even Heating: A quality skillet heats food all over, not just in the middle. This means your food cooks uniformly.
- Durability: A well-built skillet will last a long time. It won’t warp or have parts break easily.
- Easy Cleaning: A good non-stick surface and dishwasher-safe parts make cleaning a breeze.
- Temperature Accuracy: If the temperature control is precise, your food will turn out perfectly every time.
- Poor Temperature Control: If the heat is too high or too low, your food can burn or be undercooked.
- Flimsy Construction: A skillet that feels cheap or wobbly might not last long.
- Sticky Surfaces: If food sticks even with oil, it’s a sign of a bad non-stick coating.
User Experience and Use Cases
Electric skillets are versatile and easy to use.
- Simple Operation: You just plug it in, set the temperature, and start cooking. No stovetop needed.
- Versatile Cooking: You can fry, sauté, grill, braise, and even bake in an electric skillet.
- Great for Small Spaces: They are perfect for dorm rooms, RVs, or small kitchens.
- One-Pan Meals: You can cook a whole meal in one skillet. This means less cleanup.
- Breakfast Foods: Pancakes, eggs, and bacon cook perfectly.
- Stir-fries: Cook vegetables and meats quickly.
- Casseroles: Bake or heat up casseroles easily.
- Steaks and Chops: Get a nice sear and cook them to your liking.
Frequently Asked Questions (FAQ)
Q: What is an electric skillet?
A: An electric skillet is a portable cooking pan with its own heating element. You plug it into an electrical outlet to use it.
Q: Are electric skillets easy to clean?
A: Yes, most electric skillets are easy to clean, especially those with good non-stick surfaces. Many lids and some skillets are dishwasher safe.
Q: Can I use an electric skillet for baking?
A: Some electric skillets can be used for baking. You can bake cakes, brownies, or even small loaves of bread.
Q: How do I prevent food from sticking?
A: Always use a good non-stick skillet. Use a little bit of oil or butter when cooking. Don’t overheat the skillet.
Q: What is the best temperature for frying?
A: The best temperature for frying varies depending on what you are cooking. Usually, medium-high heat (around 350-375°F or 175-190°C) works well for most fried foods.
Q: Can I put metal utensils in an electric skillet?
A: It’s best to use non-metal utensils like silicone or wood. Metal utensils can scratch and damage the non-stick coating.
Q: How long do electric skillets last?
A: With proper care, a good electric skillet can last for many years, often 5-10 years or more.
Q: Are electric skillets safe to use?
A: Yes, electric skillets are generally safe. Look for models with cool-touch handles and a stable base.
Q: Can I put the electric skillet in water?
A: Never submerge the electric skillet itself in water. The electrical components will be damaged. Clean it according to the manufacturer’s instructions.
Q: What size electric skillet should I buy?
A: Consider how many people you cook for. A 10-inch skillet is for 1-2 people, and a 12-inch or larger skillet is for families.
In conclusion, every product has unique features and benefits. We hope this review helps you decide if it meets your needs. An informed choice ensures the best experience.
If you have any questions or feedback, please share them in the comments. Your input helps everyone. Thank you for reading.
Hi, I’m Larry Fish, the mind behind MyGrinderGuide.com.. With a passion for all things kitchen appliances, I created this blog to share my hands-on experience and expert knowledge. Whether it’s helping you choose the right tools for your culinary adventures or offering tips to make your kitchen more efficient, I’m here to guide you. My goal is to make your time in the kitchen not only easier but also enjoyable! Welcome to my world of kitchen mastery!